The flavours of the sea menu

Fish is one of the main foods of the Mediterranean diet and the recipes are countless and varied, from appetizers to main dishes.

Fish recipes are often accompanied by vegetables and especially for the main dishes the cooking methods are varied, can be cooked: fried, baked, stewed, and cooking glass pot.

In this section you will find a menu focused on fish dishes:

Appetizers: 

Bluefin tuna tartare & Tequila granita

Bisque of crustaceans

Main dish: 

Cod in pot and its vegetables

Dessert: 

Baba or savarin and its syrup

In addition, in every recipe you will find the pairing with the wine best suited to the dish and advice or curiosity about the realization.